Sautéed Onions and Mushrooms, Sumo Fries, Homemade Onion Rings. Please choose one of the following to accompany your Steak; House Gravy/Pepper Sauce/Garlic Butter. [D/E/SP/G/S]
Chargrilled 6oz Duo of Sirloin Steak and Chicken Breast with Champ Mash, Crispy Onions, Pepper Sauce. [D/SP/S]
8oz Sirloin Steak served on a Toasted Ciabatta, Sauté Onions, Mushrooms and Garlic Mayo with Chips & Pepper Sauce. [D/SP/G/N/S]
8oz Irish Homemade Steak Burger with Ballymaloe Relish, Streaky Bacon, Iceberg Lettuce, Tomato, Melted Red Cheddar, Crispy Onions in a Floury Bap and Quay West Chips with Garlic Mayo and Parmesan Cheese. [G/D/N/E/S]
Golden Fried with a Cajun Crumb, served on a Toasted Flour Bap with Iceberg Lettuce, Tomato, Melted Red Cheddar, Baconnaise Sauce and served with Chips. [G/N/E/MK/D/S]
Crispy Chicken served with a Medley of Fresh Vegetables and a Homemade Satay Sauce with Basmati Rice and chips. [E/S/D/N/P]
Thai Green Curry, Mixed Green Vegetables, Chef’s Secret Spices, Coconut and Basmati Rice, Crispy Papadum and Chips. Choose from Chicken [S] €18.00 / Beef [S] €19.00 / King Prawn [S/C] €20.00 / Combo [C/S] €24.00 / Vegetarian [S] €16.50
Fresh Chicken Pieces coated with House Spices, Garlic, Sliced Onions and Chillies. Served with Gluten Free Curry Sauce and Wild Basmati Rice or Chips. [E/P/S/N]
Piri Piri Spiced Chicken Breast, Sliced Red Onions, Baby Potatoes topped with Sundried Tomato, Parmesan and Crunchy Salad, served in a Crisp Filo Basket. [G/MS/E/SP/S/D] (GF WITHOUT BASKET)
Please ask your server for today’s special and allergens
Salt and Vinegar await your Fresh Cod and Chips with Mushy Peas, Tartar Sauce. [F/D/G/S/E] (GF option available on request)
Served with a Medley of Sauteed Asian Vegetables, Sweet Orange and Five Spice Sauce and Basmati Rice. [SP/S/G]
Chicken Strips, Smokey Bacon Lardons, Spring Onion, White Wine Cream Sauce with Penne Pasta, smothered in Parmesan Cheese with Garlic Ciabatta Bread [G/D/N/S] (Also Adaptable For Vegetarians)
Chicken flambéed in Vodka with Chillies, Stir Fry Vegetables, Chef’s Sweet Tomato Cream Sauce with Penne Pasta, Parmesan Cheese with Garlic Ciabatta Bread. [G/D/N](Also Adaptable For Vegetarians)
ALLERGENS
G Gluten | N Nuts | MS Mustard Seeds | E Eggs | MK Milk | CY Celery | C Crustaceans | F Fish | SP Sulphites | P Peanuts
M Molluscs | S Soybeans | SS Sesame Seeds | L Lupin | D Dairy (Cheese, Cream, Butter, Cream Cheese)
Food ingredients listed as allergens by Food Safety Authority of Ireland {FSAI}
